The BEST Banana Bread
For when you “accidentally” buy bananas and they rot. Okay fine, it was always intentional.
Leftover ingredient magic
For a gal who hates leftovers, I thrive repurposing extra ingredients and making something new.
Mondays are for sheet pan dinners
And doing whatever it takes to make life a little easier for yourself.
Tiramisu, an easy dessert
For when you want to impress someone without doing too much work.
Chicken and dumplings
For when you want to spend a little extra time creating a magically cozy dinner on a chilly night.
A time for cookies
Because this is the season (and year) for indulgence, so let’s lean in with an array of cookies.
Roasted tomato sauce
When you feel like letting something cook in your oven all afternoon, this is your recipe. The smells and warmth are worth it.
Weeknight roundup
For when you want or need to cook, need some inpo and also can’t spend too much time on anything.
Thanksgiving went well, thankfully
I’ve never been more proud, or relieved, after finishing something. This was a true marathon.
The big breakfast
If you’re like me, there’s nothing more soothing than taking your time making a sturdy breakfast on a weekend morning after sleeping in.
Make your risotto with water
And not stock. I know you’re skeptical right now, but trust me on this and make it this way at least one time.
My Thanksgiving menu
The first phase in any good project plan is actually creating your plan. So this is my attempt at getting organized and also centralizing my resources.
Pantry breakfast bake
When you’re cooking for more than yourself, you need a plan that doesn’t involve you standing over the stove (more than required).
The only leftovers I like
A spicy, easy and exciting pasta dish for when you have tomato paste and anchovies left over.