
Steak Skewers + Smashed Potatoes
Can be made in or outdoors, but will scratch the grilled food itch you may have.

John’s Fave Meal: Katsu Chicken
A combination of recipes to create the meal of our dreams.

Crab Cakes + Corn Risotto
This summery seafood combination made it feel like we were eating at a restaurant by the water.

Sausage + Peppers Pasta
Sometimes I’m wrong. And sometimes that means leftovers can be a good thing.



NYT’s Swordfish + Smoky Tomato Anchovy Salsa
A beautiful weeknight meal that may leave you needing dessert later.




1 loaf of bread, 4 ways
Okay fine, it’s technically three ways, but we ate it four times. Still, resourceful!

Parmesan Chicken + Simple Salad
An easy dinner, full of flavor and light if you skip the potatoes.



Blueberry Muffins
If you have extra blueberries or just need a baked good to look forward to for a few days, I got you.

The only guac recipe you’ll ever need
I hated guacamole, and now I plan meals around getting to make this.

Waffles & Bacon: A love story
Stop eating frozen waffles. These are worth the extra effort, I promise.