Steak Skewers + Smashed Potatoes
Can be made in or outdoors, but will scratch the grilled food itch you may have.
John’s Fave Meal: Katsu Chicken
A combination of recipes to create the meal of our dreams.
Crab Cakes + Corn Risotto
This summery seafood combination made it feel like we were eating at a restaurant by the water.
Sausage + Peppers Pasta
Sometimes I’m wrong. And sometimes that means leftovers can be a good thing.
NYT’s Swordfish + Smoky Tomato Anchovy Salsa
A beautiful weeknight meal that may leave you needing dessert later.
1 loaf of bread, 4 ways
Okay fine, it’s technically three ways, but we ate it four times. Still, resourceful!
Parmesan Chicken + Simple Salad
An easy dinner, full of flavor and light if you skip the potatoes.
Blueberry Muffins
If you have extra blueberries or just need a baked good to look forward to for a few days, I got you.
The only guac recipe you’ll ever need
I hated guacamole, and now I plan meals around getting to make this.
Waffles & Bacon: A love story
Stop eating frozen waffles. These are worth the extra effort, I promise.